
Fresh locally grown asparagus, brushed with EVOO and wrapped with bacon ... broiled & dusted with salt, cracked black pepper and shredded parmesan wit a spritz of fresh lemon. Da bomb.

Fresh spinach from the farmer's market, sauteed with bacon, Vidalia onion, slivers of fresh asparagus and red pepper flakes ~ seasoned with salt and cracked black ... and a drizzle of vinegar. Also da bomb.
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Reeltime Travelers ~ Little Bird Of Heaven
Now you're talking! We have had rain and/or cloudy for nearly 3 weeks, it's really getting to me this morning. Look forward to your posts everyday!
ReplyDeletejoy c. at grannymountain
Throw a couple of sunny side up eggs on each portion of that great looking asparagus for a real treat fom Milan.
ReplyDeletekeep up the great blog!
Best regards,
LD
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