Sunday, July 26, 2009

Beans & Taters

More great veggies from the Perrydize garden ~ 2 kinds of baby new potatoes (Red Bliss and Colorado Golds) boiled with fresh green beans, bermuda onions & bacon. If that ain't eatin' retro country old-school, I'll kiss yer grits!

3 comments:

  1. That looks fabulous!

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  2. Ain't no fancy city vittles, Ribdog ~ country boys can survive! I see where you're having fresh pulled pork for breakfast this fine Sunday morning ~ God Bless America!

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  3. It doesn't get any better than this! Cornbread and you have a whole meal in my book.

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