Goodies that went into the beans: smoked andouille sausage, bacon, onion, garlic, chiles...
Beans: pintos soaked overnight, simmered tender in ham stock, swamp sauce & tomato sauce ~ then goodies added along with molasses, brown sugar, etc
Turned out into casserole & baked
Lookin' good ... and taste good, too ... ah garrontee
They look great as always. I've been wanting to make some scratch baked beans and have been looking around for techniques and recipes for a couple of weeks. This may have built the needed fire under me. Glad you're back.
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