![](//2.bp.blogspot.com/_8XIbd_8uaPM/S4AzzKNDuxI/AAAAAAAADuI/3uDt6bqtJKk/s280/IMG_2617.JPG)
![](//3.bp.blogspot.com/_8XIbd_8uaPM/S4AzyljmVBI/AAAAAAAADuA/DGXwidwOGdI/s280/IMG_2620.JPG)
![](//4.bp.blogspot.com/_8XIbd_8uaPM/S4AzyLk5L2I/AAAAAAAADt4/N5Nu-z2TP4w/s280/IMG_2625.JPG)
Cooked hot & nasty in the ol' cast iron skillet ~ weighted. Ain't pretty, but ate better'n any burger I've had in recent memory. Served'em up on toasted Italian bread - no catsup, no mustard, no condiments of any kind 'cept a lil' kosher salt & cracked black pepper. Delicious.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.