OK, so I made some refried beans from scratch last week - kicked up with bacon & onions/chiles and spices ~ good stuff. Then I took some them homemade refried beans & added some my homemade roasted tomato & green chile salsa to it, and also added some chopped black olives ... topped it with a bunch of shredded Tillamook cheddar & heated it to melt the cheese ... whooooboy, made a dandy bean dip.
Oh, oh... that sounds and looks so good!
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