Found some Boar's Head all beef boloney on sale, and y'all know how this ol' plowboy loves his boloney ... so I houled off and had'em slice me off some thick slices. I tolt that lady I wanted 1/2 inch thick slices, and she couldn't quite process that advanced mathematical calculation ... took her three tries to git'em thick enough for me. She looked at me like she thought I was crazy. Well, who's crazy now ... huhh????
Fried boloney on fresh soft bread, colby cheese, homegrown tomatoes, lettuce & plain ol' yeller mustard ~ dat's some good groceries right there, ah garrontee.
If yer boloney sand don't look like this, yain't makin' it right.
Found some Boar's Head all beef boloney on sale, and y'all know how this ol' plowboy loves his boloney ... so I houled off and had'em slice me off some thick slices. I tolt that lady I wanted 1/2 inch thick slices, and she couldn't quite process that advanced mathematical calculation ... took her three tries to git'em thick enough for me. She looked at me like she thought I was crazy. Well, who's crazy now ... huhh????
Fried boloney on fresh soft bread, colby cheese, homegrown tomatoes, lettuce & plain ol' yeller mustard ~ dat's some good groceries right there, ah garrontee.
If yer boloney sand don't look like this, yain't makin' it right.
I agree with you - it's hard to beat a fried balony sammie and you went the extra mile to make it special - I'd eat that.
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