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Slab of spares trimmed St Louie ~ Oakridge BBQ rubbed & applewood smoked
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Some of the rib tips from the St Louie trim ~ couple of the big one will end up in a pot of beans, and the rest of them ended up being cook's treats = lunch
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Rib tips drizzled with a lil' my homemade cherry/pepper bbq sauce = lunch
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Homemade tubular noodles Romanoff ~ hot out the oven
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Sour cream, butter & parmesan cheese ~ what's not to like?
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The Reeltime Travelers ~ Mebbe The Last Time
How you like dat Oakridge rub John.
ReplyDeleteBarbqr
i like it real good, kenny ~ been reaching for it a lot lately. i haven't tried them all, but the ones i've tried are very high quality & well blended. you know mike trump?
ReplyDeleteI know Mike just from the internet. I applied for team sponsorship. Made it to the half way zone. Just haven't had the time to order up some of it.
ReplyDeletebarbqr
Hey fellas! Chez, those ribs look awesome! I'm really tickled you like our new rubs. If you have any of those cheesy noodles left over, try a good sprinkle of our Game Bird & Chicken rub over them... I think you'll be happy with the results.
ReplyDelete