![](//3.bp.blogspot.com/_8XIbd_8uaPM/TIuT4CkZtjI/AAAAAAAAFFE/GNpln-F1Ix4/s280/stp5.jpg)
Stuffed poblano napped with homemade chili con carne
![](//4.bp.blogspot.com/_8XIbd_8uaPM/TIuT3qAkjhI/AAAAAAAAFE8/PLKDh6hgZaI/s280/stp1.jpg)
Stuffing made with rice, seasoned pork, onions & cilantro
![](//1.bp.blogspot.com/_8XIbd_8uaPM/TIuT3l5pofI/AAAAAAAAFE0/oi1OjjhjmnM/s280/stp2.jpg)
Mixed together, then lotsa cheese folded in
![](//4.bp.blogspot.com/_8XIbd_8uaPM/TIuT3VPBSFI/AAAAAAAAFEs/D99gKOQRVpI/s280/stp3.jpg)
Good shredded Tillamook cheddar ~ the heat of the rice/pork stuffing melts the cheese & binds the stuffing together
![](//4.bp.blogspot.com/_8XIbd_8uaPM/TIuT22JHTtI/AAAAAAAAFEk/lYItrsAcvJA/s280/stp4.jpg)
Ready for the plate ~ let's eat.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.