Kaw-Cajun Bacon Remoulade/Burger Spread
Ground pickled vegs (cherry peppers, banana peppers, red onions, japs, celery) and ground bacon
Added to a base of mayo & creole mustard, then kicked up with a lil' cajun power garlic sauce and wooster sauce
Jarred up and into the fridge - for use on burgers & sandwiches (makes a dandy deviled egg, too)
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