Saturday, March 31, 2012
Smoky Mountain Smokers BBQ Sauce
Got my shipment of Smoky Mountain Smokers bbq products yesterday ~ made by my buddy, Joe Amore, down in Tennessee. This is my favorite traditional KC-style bbq sauce.
Friday, March 30, 2012
Spring Cleanin'
Broccoli/Pimento Cheese Au Gratin - with a buttery crumb topping made from homemade bread
Garbage Barge Sandwich
Who knew garbage could taste this good?
Grilled pimento cheese sandwich (homemade pimento cheese) on fresh baked oatmeal/molasses beer bread
Kicked up Ragin' Cajun Beans
Garbage Barge Sandwich
Who knew garbage could taste this good?
Grilled pimento cheese sandwich (homemade pimento cheese) on fresh baked oatmeal/molasses beer bread
Kicked up Ragin' Cajun Beans
Thursday, March 29, 2012
Wednesday, March 28, 2012
Homemade Oatmeal/Molasses Beer Bread
Proofed, punched down, proofed again in pan, slashed & ready for the oven
Hot out the oven
Schmeared wit a lil' homemade pimento cheese spread
Hot out the oven
Schmeared wit a lil' homemade pimento cheese spread
Tuesday, March 27, 2012
Monday, March 26, 2012
Homemade Pimento Cheese Spread
Made with roasted red peppers, Tillamook cheddar, cream cheese, mayo, grated sweet onion, a lil' Cajun Power garlic sauce & cracked black
Sunday, March 25, 2012
Sunday Breakfast On Da Bayou
Kaw-Cajun 3-Egg Scramble (black olives, jalapenos & roasted red peppers) wit a side of home fries lyonnaise ... and some toasted banana bread
Saturday, March 24, 2012
Friday, March 23, 2012
Deli Dagwood
Lebanon boloney & baby swiss on Amish country potato bread
Shredded lettuce dressed with Annies dippin' oil (evoo & balsamic vinegar) and some leaf oregano
Yeah, dat's what I'm talkin' about
Not yer father's boloney sandwich....
Shredded lettuce dressed with Annies dippin' oil (evoo & balsamic vinegar) and some leaf oregano
Yeah, dat's what I'm talkin' about
Not yer father's boloney sandwich....
Thursday, March 22, 2012
This 'n That
Fresh baked banana bread
Burrito/Taco/Taco Salad fixins
My favorite *kaw-cajun* cooking secret (don't tell anybody)
Burrito/Taco/Taco Salad fixins
My favorite *kaw-cajun* cooking secret (don't tell anybody)
Wednesday, March 21, 2012
Colcannon Chowder ~ 2 Ways
Creamy thick colcannon chowder, with a scoop of colcannon in the center
Colcannon chowder with a julienne of homemade Irish bacon
Colcannon chowder with a julienne of homemade Irish bacon
Tuesday, March 20, 2012
Monday, March 19, 2012
The Colcannon Components
Homemade fresh cured pork loin (ham) ~ shredded
Cooked cabbage
Green onions
All mixed together, and ready to be folded into some real mashed potatoes
A proper plate of colcannon - wit a knob of melted buttah
Cooked cabbage
Green onions
All mixed together, and ready to be folded into some real mashed potatoes
A proper plate of colcannon - wit a knob of melted buttah
Sunday, March 18, 2012
Saturday, March 17, 2012
Friday, March 16, 2012
Braised/Cured Pork Loin (fresh ham)
Here's the half of that cured pork loin that I braised
It was very tender and moist ~ I sliced some of it for a fresh ham sandwich
And the rest of it I shredded to go in my Colcannon
This pigmeat was very, very good
It was very tender and moist ~ I sliced some of it for a fresh ham sandwich
And the rest of it I shredded to go in my Colcannon
This pigmeat was very, very good