Country ham on fresh baked buttermilk biscuits, smothered with redeye gravy. Not yer typical B&Gs ... but I'm not yer typical hash slinger! This is a pic from my archives ... what I really had for breakfast today was a dirty rice fritatta, andouille sausage links and fried taters. No camera - no pics.
5 years ago
.jpg)
No comments:
Post a Comment