Big 16/20 ct. wild American shrimps, gently berled in a lil' dat good Zatarains shrimp & crab boil, then shocked in ice water so them cold-boiled shrimps nice and crisp. After shockin' & chillin' - peel and devein.
Chinese Scallion Pancakes
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I've been making these for years and usually call them Chinese pizzas. I
think they are referred to as pancakes in most restaurants though. lol What
ever t...
4 years ago