Sunday, July 1, 2012

Homemade Broccoli/Homegrown Tomato Quiche






4 comments:

Words Of Deliciousness said...

Your broccoli tomato quiche looks awesome. This would make a wonderful meal anytime of the day.

Joy Tilton said...

I've never understood people who say "It's too hot to eat." Summertime meals are the best and this quiche proves it!

Anonymous said...

Love your blog, photos and your musings!!!!!!!! If I could cook and bake, can and roast like you and bbq my husband of almost 40 years would be in heaven, I have tried to make some of your recipes oh, my goodness did they come out great and no one in my family knew they were from you and your blog, Happy 4th of July, I read you once a day to get some ideas on how to make some food that is outstanding!!!!!!!!!!!!!

Chez said...

mais, cher ~ don't you say the nicest thangs. ima so happy you get some ideas from my blog, and good on ya for taking my cryptic postings and running with it. it's all about putting your own spin on it, and using what you got on hand. dat's real cooking, not *paint by number* recipe cooking. where's the artistry in that, huh? i don't bloviate as much on this blog as i once did - most my time spent these days on FB ... friend me on FB if you want to dig a lil' deeper into the mind of an ol' retired chef.