John, when you had your pizza establishments, did you offer nontraditional pizzas like this? If so, what kind of sellers were they? it certainly would be interesting to try something like this.
my pizzerias were in the kansas city area, so yes the bbq pizzas were popular. not my invention, though ... bbq chicken pizza was first rolled out by california pizza kitchen many years ago. most of the big pizza chains in the midwest now have some kinda bbq pizza now ... bbq bacon cheeseburger pizzas are the most popular.
Pizza looks great - I especially like the pickle addition. I have both of my pits running today with the Klose running hickory to do a high temp cook on chicken and beef ribs and the Stumps cooking pork ribs, a brisket and a butt. I put the big meat on before I went to bed last night - love this gravity feed feature.
a klose and a stumps? you got some nice toys, bigdude. granted, pickles would be odd on a regular pizza ... but with bbq pizza, it's a no brainer. like japs with a mexican pizza, or pepperoncinis with an italian pizza. wish i was hanging with you today, big dude ... enjoy all that good bbq.
Bonjou All Y'all Welcome To My Lil' Cabin On Da Bayou
Pull up a chair and sit yerself in the shade fer a spell ... take a load off and enjoy the view from the front porch. Me, I just brewed up a batch of sweet tea, and fixin' to fire up the grill lickety-split. We be eatin' high on the hog t'night, cher ~ ah garrontee dat's fer tru, yeh
Today's Tune ~ From Chez's Music Vault
Click The Pic To Spin The Disc
Joe C. Williams Pecans
In 1952, we began selling pecans to a few friends. We had one goal in mind, to offer the best product available at competitive prices, with unsurpassed personal service. That goal has not changed. All our products are 100% guaranteed. If you are not completely satisfied for any reason, call for a full refund. Please take the time to browse through our catalog. If you have any questions, or would like to place an order, just call, write, fax or visit us online at joecwilliams.com. We look forward to hearing from you. Joe
Bobby's Best
At Bobby's Best Grill Reviews, you will find the latest reviews and ratings for the 2012 Weber Grills Models including Weber Charcoal, Gas, Kettle and portable grills. They cover all of the most popular models including the entry level Weber Spirit, midsize Genesis, and the high-end Summit Grill lines.
Smoky Mountain Smokers
Some of the best bbq sauce and bbq seasonings in the bbq universe, made by my buddy "Smokin' Joe" Amore at Smoky Mountain Smokers down in Tennessee. Click the link above and git yerself some, ya heah?
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
BBQ SAUCE OF THE WEEK: Hillsdale Bank
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That's Hillsdale Bank, as in *lending institution*, not *gently sloping
landscape *or *edge of a river or stream. *As pastoral as Hillsdale Bank sounds, ...
Arc'd
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We've known from the time we first saw our house that we'd likely make some
significant changes to it, but have also acknowledged that if none of those
cha...
5 comments:
John, when you had your pizza establishments, did you offer nontraditional pizzas like this? If so, what kind of sellers were they? it certainly would be interesting to try something like this.
John, you forgot the YUM YUM. grin
Also, thanks for you e-mail help.
Ken
my pizzerias were in the kansas city area, so yes the bbq pizzas were popular. not my invention, though ... bbq chicken pizza was first rolled out by california pizza kitchen many years ago. most of the big pizza chains in the midwest now have some kinda bbq pizza now ... bbq bacon cheeseburger pizzas are the most popular.
Pizza looks great - I especially like the pickle addition. I have both of my pits running today with the Klose running hickory to do a high temp cook on chicken and beef ribs and the Stumps cooking pork ribs, a brisket and a butt. I put the big meat on before I went to bed last night - love this gravity feed feature.
a klose and a stumps? you got some nice toys, bigdude. granted, pickles would be odd on a regular pizza ... but with bbq pizza, it's a no brainer. like japs with a mexican pizza, or pepperoncinis with an italian pizza. wish i was hanging with you today, big dude ... enjoy all that good bbq.
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