Creamy cheesy grits with corn mache choux folded in.
Cheesy grits mache choux topped with green chile beef flatiron.
This is one the tastiest things I ever ate ~ a cacophony of exploding fresh flavors in perfect balance.
Great Chefs of New Orleans: Austin Leslie at Nola Cuisine
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. Great Chefs of New Orleans: Austin Leslie Austin Leslie, the beloved
“Godfather of Fried Chicken,” was a true New Orleans culinary legend whose
Creole-S...
5 days ago
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2 comments:
that looks so good
lol ~ it's enough to make a southern boy sit up straight and pay attention, ain't it ulika?
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