Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
Cosmic Musings Of An Ol' Kaw-Cajun Plowboy
2 comments:
John, besides adding the vegetables and cheese and ham, what else did you do to the grits, anything unusual or different from the basic cooking of grits?
that is ideal comfort food!
added 3 beaten/tempered eggs ... that's what makes it poofy & souffle-like
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