Fresh ground chuck, seasoned with homemade roasted tomato/green chile salsa, smoked ancho chile powder, cumin, adobo seasoning, mexican oregano, s&p, etc ... then added peas
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
2 comments:
OK, now you done it. I can't wait to see dat bigassed burrito.
BARBQR
Ditto!
Never a dull moment on the Front Porch!
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