Had some odds & ends floatin' around in my fridge, so I cleared them all out in one fell swoop - turned out pretty dang good: rigatoni pasta, crumbled leftover burger, bacon, onions, corn & roasted peppers, cheesy cheddar mornay sauce ... mix ... turned into casserole & topped with slices of homegrown tomato & a lil' asiago cheese ... bake till bubbly.
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