Saturday, March 31, 2012

Smoky Mountain Smokers BBQ Sauce

Got my shipment of Smoky Mountain Smokers bbq products yesterday ~ made by my buddy, Joe Amore, down in Tennessee.  This is my favorite traditional KC-style bbq sauce.

Friday, March 30, 2012

Spring Cleanin'

 Broccoli/Pimento Cheese Au Gratin - with a buttery crumb topping made from homemade bread
 Garbage Barge Sandwich
 Who knew garbage could taste this good?
 Grilled pimento cheese sandwich (homemade pimento cheese) on fresh baked oatmeal/molasses beer bread
Kicked up Ragin' Cajun Beans

Thursday, March 29, 2012

Gameday Snackins

 Homemade pickled "beer joint" eggs

Homemade roasted red pepper hummus

Wednesday, March 28, 2012

Homemade Oatmeal/Molasses Beer Bread

 Proofed, punched down, proofed again in pan, slashed & ready for the oven
 Hot out the oven
Schmeared wit a lil' homemade pimento cheese spread

Monday, March 26, 2012

Homemade Pimento Cheese Spread

 Made with roasted red peppers, Tillamook cheddar, cream cheese, mayo, grated sweet onion, a lil' Cajun Power garlic sauce & cracked black

Sunday, March 25, 2012

Sunday Breakfast On Da Bayou

Kaw-Cajun 3-Egg Scramble (black olives, jalapenos & roasted red peppers) wit a side of home fries lyonnaise ... and some toasted banana bread

Saturday, March 24, 2012

Friday, March 23, 2012

Deli Dagwood

 Lebanon boloney & baby swiss on Amish country potato bread
 Shredded lettuce dressed with Annies dippin' oil (evoo & balsamic vinegar) and some leaf oregano
 Yeah, dat's what I'm talkin' about
Not yer father's boloney sandwich....

Thursday, March 22, 2012

This 'n That

 Fresh baked banana bread
 Burrito/Taco/Taco Salad fixins
My favorite *kaw-cajun* cooking secret (don't tell anybody)

Wednesday, March 21, 2012

Colcannon Chowder ~ 2 Ways

 Creamy thick colcannon chowder, with a scoop of colcannon in the center
Colcannon chowder with a julienne of homemade Irish bacon

Tuesday, March 20, 2012

Couple Slaw-topped Sandwiches

 Smoked chopped bbq beef / slaw sand
 Fresh cured pork (ham)
Topped with slaw...

Monday, March 19, 2012

The Colcannon Components

 Homemade fresh cured pork loin (ham) ~ shredded
 Cooked cabbage
 Green onions
 All mixed together, and ready to be folded into some real mashed potatoes
A proper plate of colcannon - wit a knob of melted buttah

Sunday, March 18, 2012

A Wee Irish Breakfast

 Homemade Irish bacon
 Sided up wit some green eggs...
And homemade banana bread

Friday, March 16, 2012

Braised/Cured Pork Loin (fresh ham)

 Here's the half of that cured pork loin that I braised
 It was very tender and moist ~ I sliced some of it for a fresh ham sandwich
 And the rest of it I shredded to go in my Colcannon
This pigmeat was very, very good