Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
Cosmic Musings Of An Ol' Kaw-Cajun Plowboy
1 comment:
Grandma used to always serve something pickled when she'd fry fish saying it would "cut the fat"... funny how you remember things! This looks delish, jambalaya perfect combo with the blackened seasoning on the fish.
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