The mise en place for red beans & rice: red beans soakin', homemade stock, the holy trinity, and some baked ham scraps
Braised cabbage w/bacon & onions
Red & white with braised cabbage
Ain't no fancy city vittles...
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
1 comment:
My favorite way to have beans, "mice in place" LOL
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