First things first....it is 5 AM after all
Hot off the smoker ~ homemade kaw-cajun sausage smoked with pecan and peach wood
Swimmin' in Steens Molasses
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
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