Just finished puttin' up some fresh blackberry jam ~ coolin' on the counter as we speak. I just heard another one of the lids *pop* ... love that sound! Thinkin' mebbe I oughtta bake some buttermilk biscuits fer breakfast t'morra, eh?
Smothered Pork Chops with Onion Gravy Recipe at Nola Cuisine
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Dinner tonight was pure comfort food! I made Smothered Pork Chops with
Onion Gravy, and it hit all the right notes. Thick, seasoned chops were
seared off ...
2 months ago
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2 comments:
wow! blackberry jam is one of my favorite things. I take a pat of butter and mix it with the jam and then spread it over a biscuit.
you southern boys sure know how to eat!
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