Started by chopping some of my homemade giardeneria
Then chopped some oil-cured garlic stuffed olives
Mixed, added some seasonings & annies evoo ... in fridge to get happy
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
1 year ago
2 comments:
I see a Muffeletta in your future.
yeh key, ima workin' up to it. it won't be a traditional nola muff, but it will be close enough fer gubmint work.
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