Tuesday, June 12, 2012

BBQ Pork Chops & Grilled Cheese Grits Cakes




2 comments:

Joy Tilton said...

We had pork chops Sunday night with the Piedmont sauce and they were delish! The grilled grits would be perfect go with. I made fresh corn pudding and it was pretty dang good! Sharing the recipe on tomorrows blog...

Chez said...

glad you like the sauce ~ and corn pudding is always an excellent choice with pork chops