Venison Buck & Bourbon
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I never quite know what to call this dish. It's a comfort meal of venison,
morels, herbs and a good dose of bourbon. It's warming! I'm using some
white tai...
5 years ago
Cosmic Musings Of An Ol' Kaw-Cajun Plowboy
3 comments:
hey, it's Valentines Day...pick your poison! I have big filets thawing right now for our romantic feast!
filets of feesh? filets of mignon?? loved your raisin pie blog post today ... did you make that pie? it was a beautiful looking pie pic.
Oh I want those donuts so bad! YUM!!
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