Sunday, October 26, 2008

Game Day Munchies

Good ol' saltine crackers, a dollop of whole grain mustard, slice of room temp longhorn cheddar, topped with some garlicky homemade giardeneria ~ washed down with a frosty mug of red beer. Ain't no fancy city vittles!


Bill said...

MAN, they look inviting!

Interesting that the salt side of the saltines is down (tougue side).

Always enjoy your posts/blog .. Thanks for sharing!


Chez said...

am making some italian beef combos next week ... that's why i made the giardeneria mix ~ just had to sample it today. mighty tasty.