Thursday, March 17, 2011

Reuben Sandwich ~ My Way

Homemade corned beef (made with tri-tip), Bavarian kraut, Ementhaller cheese on toasted Jewish rye and a dollop homemade whole grain mustard ... datsa how Homie likes his reubens, yeh.

2 comments:

Big Dude said...

Awesome sandwich as usual.

Kansas Scout said...

Wonderful! I love Reubens.