Sunday is pan-fried chicken day ~ especially in the summertime.
My favorite *snack* is cold pan-fried chicken thighs. Splashed wit a lil' Texas Pete's ~ that's just how I roll.
Found some great garden fresh cukes at a lil' farmer's veggie stand ~ whooped up an old-fashioned cuke & onion salad to go wit dat fried chicken.
Also put up a few quarts ice-water pickle chunks wit dem fresh cukes ~ gonna wait until 4th July to crack open a jar.
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