Sunday, December 26, 2010

Grits And Redeye Gravy

Pan seared ham, cheese grits, hot sausage/biscuit balls & fluffy scrambled eggs

Smothered with some homemade redeye gravy ~ Sunday breakfast on da bayou.

1 comment:

Kansas Scout said...

Fit for a lumberjack! That meal would keep you warm on the deer stand. Looks fabulous!