Creamy cheesy grits with corn mache choux folded in.
Cheesy grits mache choux topped with green chile beef flatiron.
This is one the tastiest things I ever ate ~ a cacophony of exploding fresh flavors in perfect balance.
Venison Shanks
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I haven't posted pics in ages. Not sure if I remember how! lolThis was a
venison shank cook I did from a whitetail buck from this year's rifle
hunt. Some...
7 months ago
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2 comments:
that looks so good
lol ~ it's enough to make a southern boy sit up straight and pay attention, ain't it ulika?
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