Sunday, August 9, 2009

Homemade Hot Links & Fried Cabbage

It don't git much crunkier than this ~ garden fresh cabbage, bermuda onions & jalapenos fried in bacon fat.

Smoked homemade hill country hot links & fried cabbage, sided up with garden fresh baby yukon gold potatoes lyonnaise. Everything on this plate is either homegrown or homemade ~ only thang storebought is the horseradish.

Also put up a few quarts of half sour deli dills today ~ can you say: hot pastrami & swiss on rye?

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